A savory, easy to make, and delicious Poached Egg, Salmon, and Avocado Breakfast Bowl! Not to mention, it is gluten free, and SO delicious! Author: Cookingwithchow Course: Breakfast Servings: 2 Prep Time: 10 Cook Time:10 Total Time: 20 INGREDIENTS 1 cup spinach (washed) 1/2 cup of smoked salmon 2 roma tomatoes chopped 1 avocado: pitted, halved & sliced vertically 1/4 of a large purple onion diced Salt & Pepper 2 eggs 2 cups of water 1 tsp of vinegar 1 tsp of coconut oil DIRECTIONS Boil 2 cups of water in a shallow pot. Add 1 tsp of vinegar into the water. Once boiled, crack your egg into the pot…
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