PREP TIME (20 MINS) | COOK TIME (10 MINS) | TOTAL TIME (30 MINS) INGREDIENTS 1 pack of large shrimps (about 300 g) 1/4 large white onion chopped 2 garlic cloves minced 4 tablespoon honey 2 tablespoon light sauce soy sauce 1 tsp cornstarch 1/2 tsp pepper 2 tsp coconut oil 1 bunch of scallions DIRECTIONS Defrost shrimp in cold water (if frozen). If not, combine shrimp into a bowl. Removing shrimp shell is option, I personally don’t do it as I find the shell gives the shrimp more flavor! Combine all ingredients minus the coconut oil into the shrimp bowl. Let it…
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