Brunch is my favourite meal of all time, it combines two of truly my favourite things in life- eggs and sleeping in. Eggs Benedict are my favourite to cook whenever I have guests over for brunch. Always a crowd favourite and I promise this recipe will win your crowd over too. The process definitely requires some multi-tasking but promise you the end result will be worth it completley! Author: Cookingwithchow Course: Brunch Servings: 2 Prep Time: 30 Cook Time: 60 Total Time: 90 INGREDIENTS Poached Eggs: 3 cups boiling water 1/8 cup vinegar 2 eggs Hollandaise 1/4 cup melted butter 2 egg yolks 1 tsp lemon juice 1 tsp Garlic…