Growing up, brussel sprouts was definitely one of my least favorite vegetables. Something about the bitter taste I really didn’t enjoy. But after I tried this dish at an event, brussel sprouts quickly rose to one of my top ten vegetables! So if you were like me, or ARE like me, trust me.. this dish is SO good. This dish can be a great pairing item for lunch or dinner or make you famous at a potluck event. Enjoy! Author: Cookingwithchow Course: Lunch Servings: 2 Prep Time: 10 Cook Time:10 Total Time: 20 INGREDIENTS 1 pound of brussel sprouts: washed & sliced in half 5 slices of bacon 1/4 cup…
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