What is Chinese Tomato Egg Stir-Fry? Chinese tomato egg stir-fry is a classic Chinese dish for many Chinese people. Growing up this was my absolute favourite dish that my mother would make. The flavours of this simple dish are delicious and it’s definitely a savoury and comforting meal. If you’ve had it before, you know why you love this dish so much and would want to make it again. For those that haven’t had it yet, it may not sound like much but I promise you it sure is delicious! Everyone has their own take on this dish but below is my take on how to make this classic Chinese…
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Simple Tomato Pasta Sauce
Last summer I travelled to Italy with one of my closest friends, we were in Florence at the time staying in an AirBnB. One night, we decided that for dinner we were going to make pasta. We went to the grocery store and grabbed all of the necessary ingredients for the dish, and then went home and started to prepare it. About ten minutes into the preparation, this elderly Italian man came into the kitchen and actually told us that we were preparing it all wrong! It turns out that he was actually the owner of the house and started to show us how to cook authentic Italian tomato pasta sauce.…
