• Dinner

    Pad See Ew

    Indulge in the rich flavors of our Beef Pad See Ew – a Thai stir-fried noodle masterpiece featuring tender slices of beef, wide rice noodles, and vibrant Chinese broccoli, all wok-tossed in a savory blend of soy, oyster, and fish sauces. A perfect harmony of sweet and savory, this dish is sure to transport your taste buds to the bustling streets of Thailand. 🍜âœĻ

  • Breakfast

    Super Easy Eggs Benedict Recipe

    A super simple & delicious eggs benedict recipe for you to try out! This is a classic breakfast & brunch dish, it’s definitely easier to make than you would think! Full recipe and tips below, hope you love this recipe as much as my family and I do! Author: Cookingwithchow Course: Breakfast Servings: 2 Prep Time: 10 Cook Time:10 Total Time: 20 INGREDIENTS Poached Eggs: 3 cups boiling water 1/8 cup vinegar 4 eggs Hollandaise 1/4 cup melted butter 2 egg yolks 1 tsp lemon juice 1 tsp Garlic Plus Powder (optional) 1/4 tsp salt Pinch of paprika powder Toppings: 8 pieces of prosciutto Medium roma tomato sliced vertically 1 tsp coconut…

  • Dinner,  Lunch

    Chinese Tomato Egg Stir-fry (į•ŠčŒ„į‚’蛋)

    What is Chinese Tomato Egg Stir-Fry? Chinese tomato egg stir-fry is a classic Chinese dish for many Chinese people. Growing up this was my absolute favourite dish that my mother would make. The flavours of this simple dish are delicious and it’s definitely a savoury and comforting meal. If you’ve had it before, you know why you love this dish so much and would want to make it again. For those that haven’t had it yet, it may not sound like much but I promise you it sure is delicious! Everyone has their own take on this dish but below is my take on how to make this classic Chinese…

  • Appetizers,  Breakfast

    Bangin’ Breakfast Potatoes

    I must warn you that these potatoes are EXTREMELY addicting and super delicious! They are so easy to eat and a staple whenever making my eggs benedict. I swear the secret to why these are so delicious is the brown sugar! It slightly caramelizes while cooking and provides the potatoes with the most delicate and delicious crunch! Enjoy! Author: Cookingwithchow Course: Breakfast Servings: 2 Prep Time: 5 Cook Time: 45 Total Time: 50 INGREDIENTS 1 lb of small mini potatoes (3 medium potatoes) with skin on, washed & cut in half 2 tbsp of olive oil 3 garlic cloves minced (optional) 1 tsp onion powder 1 tbsp garlic plus powder…

  • Dinner,  Lunch

    Creamy Artichoke Pasta

    This is a staple recipe in my household, such an easy recipe that is hearty, creamy, and so delicious! Also ready under 30 minutes is always a bonus. Almost everything here is a pantry staple so a perfect recipe during this quarantine time! A trick I use for creamy pastas is to always add in 1 tsp of lemon juice, it adds a nice touch of acidity and helps balance out the creaminess. Delicious! Author: Cookingwithchow Course: Dinner Servings: 4 Prep Time: 5 Cook Time: 25 Total Time: 30 INGREDIENTS 250g of Bow-Tie Pasta (1/2 bag of pasta) 1 tsp olive oil 1 tsp salt 5 strips maple smoked bacon…