Kimchi Stew (Kimchi Jjigae) is one of my most favourite Korean recipes ever! This is a staple in our household and I make this dish at least once a week! This stew is so delicious, packed with amazing flavour. I promise you will love this recipe and it will soon become a classic in your household as well! Author: Cookingwithchow Course: Dinner Servings: 4-6 Prep Time: 10 Cook Time:10 Total Time: 20 INGREDIENTS Meat Marinade 2 lb pork shoulder (pork butt) cubed into 1″ pieces 2 tbsp soy sauce 1/2 tsp salt 1 tsp sesame oil Stew 1 tbsp oil 1/2 onion sliced into strips 3 cloves of garlic minced…
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Korean Tofu Side Dish
Growing up, I hated the texture/ taste of tofu. This honestly changed once I tried this appetizer at a restaurant. This appetizer is my GO-TO recipe whenever I’m making Korean food or just in the mood for some tofu. This recipe is absolutely DELICIOUS and I PROMISE it is going to be a crowd favourite. It’s super simple but tasty as f*ck. Author: cookingwithchow Course: Appetizer Servings: 4 Prep Time: 5 Cook Time:10 Total Time: 15 INGREDIENTS 1/2 package of tofu (6 oz/ 170g) 1 tbsp coconut oil 1/4 cup diced scallions 2 tbsp soy sauce 1 tbsp sugar 1 tbsp sesame oil 1 tbsp hot water 1 tsp chilli…
